Recombinant D. melanogaster Protein odd-skipped(odd)

Drosophila melanogaster

odd

odd; CG3851; Protein odd-skipped

1-392

Nucleus.

Odd C2H2-type zinc-finger protein family

Pair-rule protein that determines both the size and polarity of even-numbered as well as odd-numbered parasegments during embryogenesis. DNA-binding transcription factor that acts primarily as a transcriptional repressor but can also function as a transcriptional activator, depending on the stage of development and spatial restrictions. May function redundantly with odd and drm in leg joint formation during the larval stages, acting downstream of Notch activation.

KEGG: Dmel_CG3851; STRING: 7227.FBpp0077246; UniGene: Dm.290

Recombinant Protein

Yeast; E. coli; Baculovirus; Mammalian cell

MSSTSASPIS NITVDDELNL SREQDFAEED FIVIKEERET SLSPMLTPPH TPTEEPLRRV HPAISEEAVA TQLHMRHMAH YQQQQQQQQQ QQQHRLWLQM QQQQQQHQAP QQYPVYPTAS ADPVAVHQQL MNHWIRNAAI YQQQQQQQQH PHHHHHHGHP HHPHPHPHHV RPYPAGLHSL HAAVMGRHFG AMPTLKLGGA GGASGVPSGA TGSSRPKKQF ICKYCNRQFT KSYNLLIHER THTDERPYSC DICGKAFRRQ DHLRDHRYIH SKDKPFKCSD CGKGFCQSRT LAVHKVTHLE EGPHKCPICQ RSFNQRANLK SHLQSHSEQS TKEVVVTTSP ATSHSVPNQA LSSPQPENLA QHLPVLDLSS SSSSSEKPKR MLGFTIDEIM SR

Full Length Protein

>85% (SDS-PAGE)

The following tags are available. N-terminal His-tagged Tag-Free

Lyophilized powder

Tris/PBS-based buffer, 6% Trehalose, pH 8.0

We recommend that this vial be briefly centrifuged prior to opening to bring the contents to the bottom. Please reconstitute protein in deionized sterile water to a concentration of 0.1-1.0 mg/mL.We recommend to add 5-50% of glycerol (final concentration) and aliquot for long-term storage at -20 °C/-80 °C. Our default final concentration of glycerol is 50%. Customers could use it as reference.

Delivery time may differ from different purchasing ways or locations, please kindly consult us for specific delivery times.

Store at -20 °C/-80 °C upon receipt, aliquoting is necessary for multiple use.

The shelf life is related to many factors, including storage state, buffer ingredients, storage temperature, and the stability of the protein itself. Generally, the shelf life of liquid form is 6 months at -20 °C/-80 °C. The shelf life of lyophilized form is 12 months at -20 °C/-80 °C.

Repeated freezing and thawing are not recommended.

This product is for research use only and is not approved for use in humans or in clinical diagnosis. Store working aliquots at 4 °C for up to one week.